I've been sewing like a dervish for the last couple of weeks and have a few more runners, table toppers and placemats made, along with a pair of cute little acorn potholders to show for it. More to come!....M
QuiltBee
Sunday, November 16, 2025
My Nine-Patch Christmas Runner
Last time I shared my cute little nine-patch Christmas runner but didn't show you the finished product, so here you go.Actually, it's not that little. The squares finish off at 2" so it's at least 16" wide, and being 6 blocks long, it's about 45" in length.Because of it's size, I might see if they want to use it on the Silent Auction Table instead of the Craft Table.Still can't get over those lovely little quilted stars in the sashing.
Labels:
Christmas,
Holly Bazaar,
table runner
Tuesday, November 11, 2025
The First Christmas Runner Finish
I'm always very leery of machine quilting pieces so it can take a bit of time to drum up the courage to begin, but happily, this runner came together quite nicely.
I started out thinking I'd just do a simple set of diagonal lines so as not to wreck anything, but it just wasn't enough. So I moved to making it a cross-hatch pattern. Still lacking a little, so I opted to add another line of quilting on either side of every second line of quilting that was already there.
Bingo! It added just enough interest and left me with a surprising bonus - these cute little stars in the sashing. Almost like I had planned it 😉. Not.
And, it must have been my lucky day because when it was time to bind it I found a remnant candy cane stripe that was seemingly made for it.
One additional fabric that I wanted to share with you is this cute red and white print. Love the fabric but I particularly love the selvage which contains one of my favourite quotes from Audrey Hepburn which I will leave with you, despite the fact that the landscape is now covered in snow: To plant a garden is to believe in tomorrow....M
Labels:
Holly Bazaar,
table runner
Sunday, November 09, 2025
Ho, Ho, Holiday Sewing
Thankfully I did a little sewing for the bazaar a few weeks ago because there certainly hasn't been any movement on that front lately.
I looked through my ideas file and landed on a cute little runner made from a very basic nine-patch block. After everything was cut I sorted all the squares into their eventual blocks so as to avoid any duplicates.
Hopefully there's a wave of ho, ho, holiday inspiration hits me today because I still have a few more bazaar projects that I'd like to get to and time is running out...M
Labels:
Holly Bazaar,
table runner
Wednesday, November 05, 2025
Snoop Dogg and Me, We're Buds Now
There's about two weeks to go before the Holly Bazaar so it's time to buckle down and finalize the sewing and baking lists. Thinking that I'd like to try a new recipe or two this time around, I whipped up a batch of Peanut Butter Chocolate Chip Cookies. But not just any recipe, Snoop Dogg's recipe. Between you and me, I wouldn't have imagined baking chocolate chip cookies high on a rapper's list, but I guess I shouldn't judge 😉.Some of you may know that The Official Cookie Tester is probably one of Canada's biggest consumers of peanut butter so I thought that these were a pretty safe bet to try - even if they were a bomb I was pretty sure that my trusty taster would enjoy them with a cuppa or two.So, while he was running errands, out came the mixer. It's a quick recipe so the first pan was coming out of the oven as he returned home. My instincts were not wrong - they are both crunchy and chewy, and went very nicely with the mug of hot chocolate that he whipped up to go with them.
Now, the labels that I put on my baking are not nearly large enough to include 'Snoop Dogg's Peanut Butter Chocolate Chip Cookies' so I'll have to do some editing. And, I'm not certain that most of the gals who attend the bazaar will even know who Snoop Dogg is (though given his friendship with Martha Stewart, maybe I am underestimating that demographic...), but I'm pretty sure that if they like a peanut butter and/or a chocolate chip cookie they will enjoy these.....M
Labels:
baking
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